STEAMED EGG CAKES

INGREDIENTS:

Egg Mixture:

• 2 Eggs
• 2 tbsp sugar
• 2 tbsp fresh milk
• 2 tbsp vegetable oil
• 3 tbsp condensed milk

Flour Mixture:

• 2 tbsp baking powder
• 2/3 cup all purpose flour

METHOD:

1. Lightly beat the eggs, add in sugar, milk, oil and condensed milk. Pls ensure that each ingredient is being together before adding the next one.
2. Mixed the baking powder & the all purpose flour. Add the mixture into the egg mixture & gently stirred until the mixture for spongy effect.
3. steam in hot boiling water for 15 mins.
4. Wait until cook.

SERVE WHEN IT IS ALREADY COLD. ENJOY 👌😉👍